Intel® Architecture Brings Real-Time Analytics to the Point of Pour
April 29, 2014
Bars and other venues are beginning to collect data about the exact amount of liquid dispensed each time beer or liquor is poured. Carefully measuring the pour is one way to address the issue of lost revenue from overpouring. These systems precisely monitor the amount of the pour, and they integrate with the bar’s point-of-sale (POS) and inventory systems to access recipes, control costs, pinpoint trends, and more.
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Retail Digital Signage
Trends / Statistics